🟠 An old pot, a handful of orange peels, a few cloves… and suddenly, everything changed in the house. Do you remember? 🥹
This simple ritual was second nature to our grandmothers. They didn’t need chemical sprays 😷 or overpriced air fresheners. Just a recipe passed down from mother to daughter…
Today, this little forgotten miracle is making a comeback. Once you try it, you’ll understand why our grandmothers never gave it up. 🥰
👉 Full details in the first comment 👇👇👇
Our grandmothers possessed precious knowledge and a sharp sense of what truly mattered to protect their home’s health.
Orange peel contains a high amount of vitamin C, flavonoids, and various natural antioxidants. These substances help defend our cells against the damage caused by free radicals, which contribute to premature aging and persistent illnesses.
Cloves, on the other hand, are packed with nutrients: rich in antioxidants, minerals, and essential oils, they’re known for their antimicrobial, digestive, and anti-inflammatory properties.
Combining these two ingredients creates a warm, fragrant, and pleasantly spiced infusion. This drink blends the benefits of both plants, supporting immunity, soothing digestive troubles, and naturally protecting the body.
Ingredients:
– Two orange peels
– Five cloves
– 200 ml of water
Start by thoroughly cleaning the orange peels and letting them dry. Bring the water to a boil in a small saucepan. Then add the peels and cloves. Lower the heat and let it simmer gently for about 15 minutes.
Strain the infusion and drink it while it’s still hot.
You can absolutely personalize this recipe to suit your taste. Add other natural ingredients like a cinnamon stick, a few slices of ginger, apple chunks, or a splash of lemon juice.
To sweeten the drink, feel free to add a bit of honey, sugar, or any other sweetener of your choice.
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